About us
We are Noble Inns
A small group of independently run London pubs & restaurants:
The Albion, The Pig & Butcher, The Princess of Shoreditch & Bistro Sablé.
Our menus are built on the Noble Inns ethos of sourcing ingredients with the utmost provenance, from dayboat fish to game from the Royal estates, bringing honesty and clarity to every dish. We also collect our fruit and vegetables fresh each morning from New Spitalfields Market, ensuring the very best seasonal produce. Across the group, our food and hospitality have earned us 2 AA Rosettes, a place in the Michelin Guide, and recognition in the Evening Standard’s Top 50 Gastro Pubs.
To complement our food, we take pride in our thoughtfully curated wine lists and great selection of local beers.
Whether you’re here for a hearty meal, a relaxed pint by the fire, a glass of wine in one of our beer gardens, or simply to enjoy good company, you’re always welcome at our Noble Inns venues.
Discover
Events
Across our four Noble Inns locations, we offer a variety of unique event spaces, each designed to create a truly memorable experience. From intimate gatherings to larger celebrations, our venues combine charm, exceptional cuisine, and attentive service to make your occasion truly special.
Our dedicated reservations team is here to assist you in finding the ideal space for your event.
For more information, please email our reservations team at your preferred venue: